[Rally]

"and it was utterly obvious that that's what ferrari meant."


Yep stupac2, you are exactly correct.  I noted it because it was the second time that that has been the case with one of ferrari's posts.  :P

I would love to try one of your brats, though, ferrari.  I'm getting the sense that you know food and that is always an enticement.

CornFed, I wish I could tell you where we are tailgating but won't know until we get there.  The good news is the beer will be cold, the scotch Oban and the vodka Belvedere. The DIL drinks Jack and Coke.  No one's perfect.  The maybe but probably not bad news is that the chef is second generation.  Now in his 4th decade however, he is coming along nicely.  Look for a Stanford-clad man in his forties, 6' 5" and a grey haired man, 6'0" giving instructions and that might be us.

[Rally]

"and it was utterly obvious that that's what ferrari meant."


Yep stupac2, you are exactly correct.  I noted it because it was the second time that that has been the case with one of ferrari's posts.  :P

I would love to try one of your brats, though, ferrari.  I'm getting the sense that you know food and that is always an enticement.

CornFed, I wish I could tell you where we are tailgating but won't know until we get there.  The good news is the beer will be cold, the scotch Oban and the vodka Belvedere. The DIL drinks Jack and Coke.  No one's perfect.  The maybe but probably not bad news is that the chef is second generation.  Now in his 4th decade however, he is coming along nicely.  Look for a Stanford-clad man in his forties, 6' 5" and a grey haired man, 6'0" giving instructions and that might be us.