10-12-2014, 10:29 PM
Ferrari,
I've lived in Sweden and the one thing I know about Swedes and their coffee is that they like it strong and often.
I did a little online searching, however, and discovered Swedish egg coffee. I never had any in Sweden that I know of, but it does get some good reviews. It involves adding a raw egg to the coffee grounds. Some say you should also add the eggshell. Here's a couple of websites to check this out:
http://www.saveur.com/article/Recipes/Sw...Egg-Coffee
http://www.instructables.com/id/Swedish-Egg-Coffee/
http://www.theironbuzz.com/how-to-make-c...gg-coffee/
and it apparently can be made with a French press. Let me know how it works for you, if you try it!
I've lived in Sweden and the one thing I know about Swedes and their coffee is that they like it strong and often.
I did a little online searching, however, and discovered Swedish egg coffee. I never had any in Sweden that I know of, but it does get some good reviews. It involves adding a raw egg to the coffee grounds. Some say you should also add the eggshell. Here's a couple of websites to check this out:
http://www.saveur.com/article/Recipes/Sw...Egg-Coffee
http://www.instructables.com/id/Swedish-Egg-Coffee/
http://www.theironbuzz.com/how-to-make-c...gg-coffee/
and it apparently can be made with a French press. Let me know how it works for you, if you try it!

