03-11-2020, 12:00 PM
(03-11-2020, 11:01 AM)2006alum Wrote: Stockpile non-perishable sources of fruits and vegetables: It's one thing to have lots of cans of beans, bags of rice, and bottles of water. But that's not complete nutrition. In the event of widespread supply shortages, shelf-stable canned fruits and vegetables (or soups) and frozen fruits and vegetables can take you a long way to complete nutrition if you need to cook in for several weeks. Same with frozen meats and fruit juices.
Helpful, thanks.
Out of curiosity, what about fresh fruit and veggies? Anyone concerned that the produce section at your local Safeway could be like the meat market in Wuhan? How would one clean a carrot, not very tasty to use a Clorox wipe?
Free Phogge!!!! And no, crimson doesn't refer to the Tide.
